Vegan Trend

AND NIGAY CARAMELS

Some data shows a massive increase in the number of searches for veganism in 2020, up to 47% from year to year. Veganism is now almost twice as popular as it was just five years ago, and doesn’t show any sign of slowing down. [source: Chefspencil]

In order to support you with this booming market, at Nigay, we offer a wide range of vegan caramels.

Photo 073     AROMATIC CARAMELS
     Due to their composition (sugar only), all our aromatic caramels are vegan. 
     These caramels are used to give a natural taste.

 

F1S     VEGAN POWDER
     We have created an unique vegan salted caramel powder.
     This blond caramel is produced from sugar, glucose syrup and salt only.

 

FG DFC     VEGAN CARAMEL FILLING WITH COCONUT MILK
     Made from coconut and fruit fibers, this caramel is also soy, palm and lactose free.
     It’s a masterpiece in our vegan range, it provides smoothness and delicacy to your creations.

 

DFC 02     VEGAN SAUCE WITH COCONUT MILK
     Made from coconut milk, our caramel sauce is lactose, soy and palm oil free.
     This caramel is versatile and can be used as a layer, into the mass or as ripple.

 

CARACOCOMANGO     VEGAN FRUITY SAUCE (MANGO-COCONUT)
     The new mango-coconut caramel is a delight with an exotic tasting profile.
     Made from coconut milk and mango puree, this caramel filling is lactose-free, soy-free, palm oil-free!