It's here! We invite you to discover our brand new website "Cuisinez Caramel" dedicated to chefs and artisans!
Find inspiration from chefs recipes, get some tips from our experts and be involved in the experience by sending us your recipe!
The idea of “Cuisinez Caramel” is to widely explore the use of caramels in unconventional uses.
Contact us and find more on: www.cuisinezcaramel.com
Published in the Analytical Methods Journal, 2016, 8, 6573
Application of three-dimensional liquid chromatography for quantification of 2-acetyl-4-(1,2,3,4-tetrahydroxybutyl)imidazole (THI) in caramel colours.
Download the publication: 
Cédric Moretton THI 3D
To fulfill the increasing demands of its customers, Nigay Company has initiated since the beginning of 2017 a 3-year investment program of 20 million euros to create its second production site. Like its historical headquarters located in Feurs (42), it will be dedicated to the production of caramels for the food industry and will be established in Nesle in the North of France.
Read the press release: Nigay Press release
